Zaros Family Bakery 4" Red Velvet Cake, 17 Oz -- 8 Per Case

Ingredients

Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/Or Xanthan And/Or Guar Gums]), Butter, Powdered Sugar, Bleached Enriched Wheat Flour (Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sugar, Natural Pudding Cake Base (Sugar, Modified Corn Starch, Whey [Milk], Wheat Gluten, Salt, Sodium Acid Pyrophosphate, Soybean Oil, Mono- And Diglycerides, Sodium Bicarbonate, Natural Flavor, Soy Lecithin), Soybean Oil, Palm Oil, Cocoa (Processed With Alkali), Red Food Color (Water, Sugar, U.S Certified Colors Fd&C Red #40, Red #3 & Yellow #6, Modified Cornstarch, Vegetable Gum, Citric Acid, Sodium Benzoate And Potassium Sorbate [Preservatives]), Modified Corn Starch, Natural Flavor, Milk, Emulsifier (Water, Sorbitan Monostearate, Polysorbate 60, Mono- And Diglycerides, Phosphoric Acid, Sodium Propionate [Preservatives]), Baking Soda.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival